Organic Cabbage Green

Description

Green cabbage is a leafy cruciferous vegetable with tightly packed, smooth leaves. It is low in calories, high in fiber, and a good source of vitamins C and K. Known for its versatility, green cabbage is commonly used in salads, coleslaw, stir-fries, and soups. It offers a mild flavor and numerous health benefits, including support for digestion and immune health.